Super Simple Rustic Pies

I love pies. Particularly the rustic variety. Super simple to construct. Even easier to eat.

And while a good home made crust is undeniably delicious, I often opt for the ready-made variety.

Trader Joe's is my current favorite.

I've used Pillsbury in the past but recently realized that it contains trans fats. No. I'm not using partially- or fully-hydrogenated oils of any kind. Ever. How did I miss that?

Here's a link to a low-sugar pie/tart/galette I've made and adore.

Next time I'll use Trader Joe's or make my own crust.

recipe