Saturday
Nov022013
Jerusalem-Style Hummus
Saturday, November 2, 2013 at 3:57PM
How great does this look? Surprisingly the recipe doesn't indicate garnishes which, I think, make the dish so spectacular. My best guess: whole cooked garbanzos, toasted pine nuts, tapenade, slivered basil and olive oil.
Obvious shortcut: Costco or any other readymade hummus with toppings.
Note: I sent my husband out for hummus and tapenade. I should have been more specific. He arrived home with a red pepper hummus and a really insipid green tapenade. The flavor was good/the combo was not pretty. Choose a plain hummus and a dark tapenade and I think you'll be quite happy.
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