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Monday
Mar112013

Planning Ahead for St. Patrick's Day

A friend recently reminded me that this dish was a traditional part of our St. Patrick's Day meal. Who knows whether or not our kids actually ate the potatoes but I loved this colorful addition to an otherwise mostly monochromatic meal. The only modification we made to the following recipe was to include six cloves of garlic which we loved.  But if you're not a fan of garlic, simply omit or reduce.  We also replaced the heavy cream with low fat milk. Otherwise, great fun.

Here's the complete recipe.

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